Prepare to embark on a culinary adventure with these irresistible Baked Goat Cheese Stuffed Mushroom Caps! Perfectly bite-sized and bursting with flavor, these little morsels are guaranteed to be the star of any gathering or a delightful appetizer to kick off your meal.
Imagine savory mushroom caps filled to the brim with a creamy blend of tangy goat cheese, aromatic herbs, and a hint of garlic. Each bite offers an explosion of flavors that will leave your taste buds craving for more. Whether you’re entertaining guests or simply indulging in a delectable treat, these Baked Goat Cheese Stuffed Mushroom Caps are sure to impress.
Ingredients:
- 20 large mushroom caps, cleaned and stems removed
- 1 (8 oz) package of creamy goat cheese, softened
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 2 cloves of garlic, minced
- 2 tablespoons of fresh parsley, finely chopped
- 2 tablespoons of fresh thyme, finely chopped
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 2 tablespoons of olive oil
Instructions:
- Preheat your oven to 375°F (190°C).
- In a bowl, combine the softened goat cheese, breadcrumbs, Parmesan cheese, minced garlic, parsley, thyme, salt, and black pepper. Mix well until thoroughly combined.
- Using a spoon or a small scoop, generously fill each mushroom cap with the goat cheese mixture, slightly mounding it on top.
- Arrange the stuffed mushroom caps on a baking sheet and drizzle them with olive oil.
- Bake for 18-20 minutes, or until the mushrooms are tender and the filling is golden brown on top.
- Remove from the oven and let cool slightly before serving.
These Baked Goat Cheese Stuffed Mushroom Caps are best served warm, straight from the oven. They make an excellent addition to any party spread, appetizer platter, or even as a flavorful side dish. The combination of the earthy mushrooms, tangy goat cheese, and aromatic herbs creates a harmonious blend that will leave you savoring every bite.
Whether you’re entertaining guests or simply indulging in a delightful treat, these Baked Goat Cheese Stuffed Mushroom Caps are sure to impress with their mouthwatering flavors and elegant presentation. So, preheat your oven, gather your ingredients, and get ready to experience a flavor explosion that will have you reaching for more!
