Home » Decadent Flourless Chocolate Hazelnut Torte: A Heavenly Indulgence

Decadent Flourless Chocolate Hazelnut Torte: A Heavenly Indulgence

Prepare to embark on a sinfully delicious journey with this Flourless Chocolate Hazelnut Torte. Imagine a rich, velvety chocolate cake that melts in your mouth, infused with the irresistible crunch of hazelnuts. It’s a dessert that will transport you to a realm of pure indulgence, where every bite is a celebration of flavor and texture.

This torte is a true masterpiece, crafted with the finest ingredients and a touch of culinary magic. The decadent chocolate gives way to the earthy sweetness of hazelnuts, creating a harmonious symphony of flavors that will leave you craving for more. Whether you’re a chocolate connoisseur or a dessert enthusiast, this torte promises to be a heavenly experience you won’t soon forget.


Ingredients:

  • 1 cup (200g) semisweet chocolate chips
  • 1/2 cup (115g) unsalted butter
  • 3 large eggs
  • 1/2 cup (100g) granulated sugar
  • 1/4 cup (30g) hazelnut meal or finely ground hazelnuts
  • 1/4 teaspoon salt
  • 1/2 cup (60g) chopped hazelnuts, for topping

Instructions:

  1. Preheat your oven to 350°F (175°C). Grease a 9-inch (23cm) springform pan and line the bottom with parchment paper.
  2. In a double boiler or a heat-proof bowl set over a saucepan of simmering water, melt the chocolate chips and butter together, stirring occasionally, until smooth and combined. Remove from heat and let cool slightly.
  3. In a separate bowl, beat the eggs and sugar together until light and fluffy. Gently fold in the melted chocolate mixture, hazelnut meal, and salt until well combined.
  4. Pour the batter into the prepared springform pan and spread evenly. Sprinkle the chopped hazelnuts over the top.
  5. Bake for 25-30 minutes, or until the center is set but still slightly jiggly. Do not overbake.
  6. Remove from the oven and let cool completely on a wire rack. Once cooled, run a knife along the edges to loosen the torte, then release the springform ring.
  7. Serve chilled or at room temperature, garnished with whipped cream, powdered sugar, or a drizzle of chocolate sauce for an extra touch of indulgence.

With its rich, fudgy texture and the crunch of hazelnuts, this Flourless Chocolate Hazelnut Torte is a dessert that will leave a lasting impression on your taste buds. Indulge in this decadent treat and savor every bite of pure chocolate bliss.

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top