Are you craving a burst of sunshine on your plate? Look no further than this irresistible One-Pan Lemon Garlic Salmon dish! It’s a symphony of bright, zesty flavors that will transport your taste buds to a sun-drenched Mediterranean beach. With minimal effort and cleanup, you’ll be savoring a restaurant-quality meal that’s sure to impress.
Imagine succulent salmon fillets bathed in a tantalizing blend of lemon juice, fragrant garlic, and aromatic herbs. Each bite is a delightful explosion of flavors that will have you dreaming of warm summer days. And the best part? This dish is incredibly easy to prepare, making it a weeknight winner for busy families or a show-stopping entrée for your next dinner party.
Ingredients:
- 4 salmon fillets (about 6 oz each)
- 1/4 cup olive oil
- 1/4 cup freshly squeezed lemon juice
- 4 cloves garlic, minced
- 2 tablespoons chopped fresh parsley
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Lemon slices for garnish (optional)
Instructions:
- Preheat your oven to 400°F (200°C).
- In a small bowl, whisk together the olive oil, lemon juice, minced garlic, parsley, oregano, salt, and black pepper.
- Place the salmon fillets in a single layer on a large baking sheet or oven-safe pan.
- Pour the lemon garlic mixture over the salmon, ensuring each fillet is coated evenly.
- Bake for 12-15 minutes, or until the salmon is opaque and flakes easily with a fork.
- Garnish with lemon slices (optional) and serve immediately.
This one-pan wonder is not only a flavor explosion but also a nutritional powerhouse. Salmon is rich in heart-healthy omega-3 fatty acids, while lemon and garlic provide a boost of antioxidants and immune-supporting properties. Each bite is a celebration of vibrant flavors and nourishing ingredients.
Pair this Lemon Garlic Salmon with a crisp green salad, roasted vegetables, or a side of fluffy rice or quinoa for a complete and satisfying meal. The possibilities are endless, and the compliments will keep flowing.
So, what are you waiting for? Embrace the sunshine on your plate and let this One-Pan Lemon Garlic Salmon transport you to a culinary oasis. Bon appétit!
