As the chill of autumn sets in, there’s nothing quite like a steaming bowl of comforting soup to warm your soul. This Slow Cooker Butternut Squash and Sweet Potato Soup is a delightful blend of seasonal flavors that will transport you to cozy evenings spent curled up by the fireplace.
Packed with the natural sweetness of butternut squash and sweet potatoes, this soup is a nutritious and delicious treat that’s sure to become a family favorite. The slow cooker does all the work, allowing the flavors to meld together effortlessly, creating a velvety smooth and satisfying dish that will leave you craving more.
Ingredients:
- 1 large butternut squash, peeled, seeded, and cubed (about 4 cups)
- 2 large sweet potatoes, peeled and cubed (about 3 cups)
- 1 medium onion, diced
- 4 cloves garlic, minced
- 4 cups vegetable or chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon ground nutmeg
- Salt and black pepper, to taste
- 1/2 cup heavy cream or coconut milk (optional)
- Chopped fresh parsley for garnish
Instructions:
- In a slow cooker, combine the cubed butternut squash, sweet potatoes, onion, garlic, broth, thyme, rosemary, nutmeg, salt, and black pepper. Stir well.
- Cover and cook on low for 7-8 hours or on high for 4-5 hours, until the vegetables are very tender.
- Using an immersion blender or regular blender (in batches if needed), puree the soup until smooth and creamy. If using a regular blender, be careful as the soup will be hot.
- Stir in the heavy cream or coconut milk (if using) and adjust seasoning with salt and pepper if needed.
- Ladle the soup into bowls and garnish with chopped fresh parsley.
This soul-warming Slow Cooker Butternut Squash and Sweet Potato Soup is the perfect way to savor the flavors of fall. Its rich, creamy texture and comforting blend of seasonings will have you reaching for seconds (or thirds!) with each satisfying spoonful. Pair it with a crusty bread or a crisp salad for a complete and nourishing meal that will leave you feeling cozy and content. So, gather your ingredients, fire up that slow cooker, and let the aroma of this autumnal delight fill your kitchen – it’s time to indulge in the ultimate comfort food!
