Are you ready for a breakfast or brunch dish that will tantalize your taste buds and leave you craving for more? Look no further than this heavenly Baked Blueberry Ricotta French Toast Casserole! Imagine a decadent blend of fluffy egg custard, soft brioche bread, creamy ricotta cheese, and juicy blueberries, all baked to golden perfection.
This dish is a true crowd-pleaser, perfect for lazy weekend mornings or when you have guests to impress. The best part? It’s easy to prepare in advance, so you can wake up to the irresistible aroma of warm spices and baked blueberries wafting through your kitchen. Trust us, this casserole is sure to become a new family favorite!
Let’s dive into the ingredients you’ll need:
- 1 loaf of brioche bread, cut into 1-inch cubes (about 8 cups)
- 8 large eggs
- 2 cups whole milk
- 1 cup ricotta cheese
- 1/2 cup granulated sugar
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 2 cups fresh blueberries
- Confectioners’ sugar for dusting (optional)
The preparation is simple: Whisk together the eggs, milk, ricotta, sugar, vanilla, cinnamon, nutmeg, and salt. Arrange the bread cubes in a greased baking dish, and pour the egg mixture evenly over the top. Gently fold in the blueberries, making sure they’re evenly distributed throughout the casserole.
Cover the dish with plastic wrap or aluminum foil and refrigerate overnight. This step is crucial as it allows the bread to soak up all the delicious flavors, resulting in a perfectly custard-like texture.
In the morning, preheat your oven and bake the casserole until it’s puffed up and golden brown. The aroma alone will have your family running to the kitchen!
Once it’s out of the oven, let it cool for a few minutes before dusting it with confectioners’ sugar (if desired) and serving. You can even drizzle some maple syrup or whipped cream on top for an extra indulgent treat.
This Baked Blueberry Ricotta French Toast Casserole is the epitome of comfort food, perfect for lazy mornings or special occasions. Trust us, one bite of this creamy, berry-laden delight, and you’ll be hooked!
